Traditional French Dishes - Anne Cécile Odouard & Jérôme Odouard

Traditional French Dishes

By Anne Cécile Odouard & Jérôme Odouard

  • Release Date: 2011-05-23
  • Genre: Cuisine et vin


French cuisine is famous all around the world for its 3 course meal, taken with the family. No one would miss the traditional Sunday lunch, composed of a hors d’oeuvre, a main course, a cheese course or a dessert… and some fabulous wines! This e-book will give you the secrets of 10 famous French dishes, such as the cassoulet or the boeuf bourguignon. Bon appetit !